Perched high above the bustling city streets, on this very first day of promising 2021, Social Club Restaurant would like to take you into a special culinary remedies with bursts of unique flavors and texture prepared by Executive Chef Angela Brown and her dedicated team, allowing you to perfectly recover from your New Year’s Eve celebration last night.
SOCIAL CLUB RESTAURANT & ROOFTOP BAR | 23rd FLOOR & 24th FLOOR
Friday, 1st January| 11:00am – 5:00pm
11am-3pm: Brunch Buffet with free flow of Taittinger Champagne, premium wines & signature brunch cocktails at the restaurant, 23rd floor
2:30pm-5pm: After-brunch chill with free flow of canapés, premium wines and signature brunch cocktails at the rooftop bar, 24th floor
VND 3,400,000++/ guest (Free flow of Taittinger Champagne, premium wines & signature Brunch cocktails)
Live Jazz Performance (at the restaurant)
Live DJ Music (at the rooftop Bar)
All prices are subject to 10% VAT and 5% service charge
For pre-order and information: (+84) 28 3989 8888 or email TRA.KIEU@accor.com
Hotline: (+84) 0773 319 615