Taste of luxury – Experience the “diamond of the kitchen” every Tuesday
Fantastic for Friends – Perfect for Partners – Fun for Family
There’s hardly a food aficionado who doesn’t love to gorge on the aromatic and flavorful truffle mushrooms. These diamonds of the kitchen, though officially from the fungus family, have the magical ability to raise the profile of any dish. Hôtel des Arts Saigon invites guests, partners and friends to embark on a premium culinary journey at Social Club Restaurant, 23 floors above Saigon on every Tuesday starting from 16 March 2021.
Get together and enjoy our acclaimed Social Club Restaurant’s sophisticated atmosphere while you experience fine wines paired with premium truffle dishes carefully curated for you; not to mention the locally sourced seafood selections including fresh oysters, meats from our renowned Josper charcoal grill, wide selection of gourmet cheese, terrines and pate-en-croute with interactive live-cooking stations and many more…
Every Tuesday | 7 pm to 10 pm
Truffled Food – VND 890,000++/ guest
With wine experience – VND 1,350,000++/ guest
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